Salads & Apps
Horiatiki (Greek Village)
Tomato, cucumber, green pepper, red onion, kalamata olives, capers, P.D.O feta & oregano, with our Greek vinaigrette. Gluten friendly
Romaine lettuce, tomato, cucumber, green pepper, red onion, kalamata olives, capers, P.D.O. feta & oregano, with our Greek vinaigrette. Gluten friendly
Romaine lettuce, house made Caesar dressing, with pancetta crisps, grated kefalograviera cheese and crostini.
Arugula roasted red pepper, grilled Portobello mushrooms, toasted walnuts, shaved parmigiano cheese, honey/white balsamic vinaigrette
Opektika - Appetizers
Rosemary focaccia served with E.V.O.O. & aged balsamic vinegar
Rice flour dusted kefalograviera cheese, pan fried and flambeed in Metaxa brandy. Gluten friendly
Tender pieces in seasoned flour, lightly fried, served with tzatziki and grilled lemon.
P.D.O. Feta Cheese
Add Kalamata olives
E.V.O.O. & Greek oregano. Gluten Friendly
Served with chickpea salsa, roasted corn, pickled peppers
Three marinated rib chops, served with grilled lemon & herb infused E.V.O.O.
served with pita bread
Tzatziki - yogurt/cucumber
Hummus - chickpea/tahini
Tirokafteri - spicy feta