Menus
Salads
Horiatiki (Greek Village)
| 18.00 |
Tomato, cucumber, green pepper, red onion, kalamata olives, capers, P.D.O feta & oregano, with our Greek vinaigrette. Gluten friendly
Traditional Greek
| 18.00 |
Romaine lettuce, tomato, cucumber, green pepper, red onion, kalamata olives, capers, P.D.O. feta & oregano, with our Greek vinaigrette. Gluten friendly
Opektika - Appetizers
Saganaki
| 17.50 |
Rice flour dusted kefalograviera cheese, pan fried and flambeed in Metaxa brandy. Gluten friendly
P.D.O. Feta Cheese
| 8.50 | ||
| Add Kalamata olives | 1.00 |
E.V.O.O. & Greek oregano. Gluten Friendly
Lamb Chops
| 24.50 |
Three marinated rib chops, served with grilled lemon & herb infused E.V.O.O.
Gluten Free*Groups of 5 or more are subject to an 18% gratuity and no split guest checks.*
** A surcharge of $8 will be added to split entrees.**
Menu items and prices are subject to change without notice and are displayed for informational purposes only.
