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Entrees
PrintEntrées
Sides - Lemon roasted potatoes, daily rice, french fries, seasonal vegetables or giant baked beans in tomato sauce
Chicken Souvlaki
29.75 |
Grilled marinated chicken breast pieces brushed with herb infused olive oil. Served with tzatziki, and choice of 2 sides. Gluten friendly

Beef Souvlaki
36.00 |
Grilled AAA tenderloin tips brushed with herb infused olive oil. Served with tzatziki $ choice of 2 sides. Gluten friendly

Braised Lamb Shank
36.00 |
Served with choice of 2 sides
N.Y. Striploin Steak
49.00 |
Served with choice of two sides and red wine demi-glace. Gluten friendly

Lamb Chop Dinner
46.00 |
Four marinated rib chops, served with choice of 2 sides. Gluten Friendly

Mousasaka
32.00 |
Layered eggplant, potato and seasoned lamb/beef, topped Kefalograviera bechamel. Served with a side Greek Salad.
Seafood Linguine
33.00 |
Shrimp, scallop, mussels, preserved tomatoes, artichoke hearts, served in an aromatic fresh herb and beer broth
Peggy's Spicy Pasta
25.00 | ||
Shrimp | 5.00 |
Linguine noodles, spicy tomato sauce, seasonal vegetables, crumbled P.D.O. feta, with your choice of chicken, chorizo sausage or (shrimp extra $5).
Available vegan and / or non-spicy
Available vegan and / or non-spicy
Papoutsakia
33.00 |
Rice and vegetable stuffed eggplant, topped with P.D.O feta, served with gigantes (baked giant white beans in rustic tomato sauce). Available vegan

Market Fish
Market Price |
Ask your server for today's feature. Served with choice of 2 sides.
Accompaniments
Side Pita Bread | 4.75 | |
Substitute side salad for one side | 7.50 | |
A la Carte side salad | 10.00 | |
Sauteed Portobello Mushrooms | 7.50 | |
Caramelized Onions | 5.50 | |
Chicken Skewer | 19.00 | |
Beef Skewer | 25.00 |
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*Groups of 5 or more are subject to an 18% gratuity and no split guest checks.*
** A surcharge of $8 will be added to split entrees.**
Menu items and prices are subject to change without notice and are displayed for informational purposes only.