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Dinner Salads & Apps
PrintSalads
Horiatiki (Greek Village)
| 15.00 |
Tomato, cucumber, green pepper, red onion, kalamata olives, capers, premium feta with our Greek vinaigrette Gluten friendly
Traditional Greek
| 15.00 |
Romaine lettuce, tomato, cucumber, green pepper, red onion, kalamata olives, capers, premium feta, with our Greek vinaigrette Gluten friendly
Caesar
| 14.00 |
Romaine lettuce, house made Caesar dressing, with pancetta crisps, grated kefalograviera cheese and crostini.
Roka Salata
| 15.00 | ||
| Add Shrimp skewer | 12.00 | |
| Add chicken skewer | 14.00 | 8 oz |
| Add Beef skewer | 17.00 | 8 oz |
Arugula, roasted red peppers, grilled portobello mushrooms, toasted walnuts ,shaved piave cheese , with white/honey balsamic vinaigrette. Gluten friendly
Opektika - Appetizers
Saganaki
| 16.00 |
Flour dusted kefalograviera cheese, pan fried and flambeed.
Greek Bruschetta
| 15.00 |
Marinated tomatoes, served on toastedciabatta with premium feta, E.V.O.O. and fresh basil
Seared scallop
| 18.00 |
with fennel mint risotto, charred tomato, and balsamic cane sugar reduction.
Grilled Octopus
| 21.00 |
Served with grilled lemon, gremolata, capers, teardrop peppers and red onion Gluten friendly
Fried Calamari
| 16.00 |
Tender pieces in seasoned flour, lightly fried, served with tzatziki and grilled lemon.
Grilled lamb chops
| 18.00 |
Marinated New Zealand lamb, brushed with herb infused olive oil Gluten friendly
Steamed Mussels
| 15.00 |
Choice of puttanesca or fennel and ouzo cream Gluten friendly
Garides Santorini
| 16.00 |
Pan seared shrimp cooked in a tomato sauce with ouzo and premium feta cheese Gluten friendly
Dip platter
| 17.00 |
Choice of three, served with pita bread. Tzatziki - yogurt cucumber, Hummus - chickpea, Tirokafteri - spicy dodoni feta, Melitzanosalata - eggplant, Taramosalata - Potato & caviar
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
